Colleen Patrick-Goudreau’s compassionate living philosophy is propelling plant-based eating into the mainstream and forever changing how we regard animals.A recognized expert and thought leader on the culinary, social, ethical, and practical aspects of living vegan, Colleen Patrick-Goudreau is an award-winning author of seven books, including the bestselling The Joy of Vegan Baking, The Vegan Table, Color Me Vegan, Vegan’s Daily Companion, On Being Vegan, andThe 30-Day Vegan Challenge. She is an acclaimed speakerand beloved host of the inspiring podcast, “Food for Thought,” which was voted Favorite Podcast by VegNews magazine readers.
As a leader for change, what makes Colleen’s life’s work so impactful is her boldness, eloquence, and good-natured humor. Whether it’s on stage or on the page, Colleen’s tone is fiery, eloquent, erudite, and refreshingly funny.
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